Escal, 24 Burgundy Snails Helix Pomatia Label Rouge prepared Bourguignon-style + 2 free forks, 194g, frozen
Burgundy snails L.R + 2 forks 194g
Product description
Cooked Burgundy snail meat 48% (Helix Pomatia (MOLLUSK), white wine (SULPHITES), salt, spices and aromatic herbs, (CELERY)), butter (MILK) 41% (MILK), garlic 5%, parsley 2%, shallot, salt, pepper. Made in a facility that uses: EGG, WHEAT, SOY, SHELLFISH, FISH, SULPHITES. Origin of snail meat: EU.

