Le Petit Basque coffee ganache mousse in duo format (2x80 g) combines the intensity of delicately roasted coffee with the indulgence of a smooth ganache. Its airy, perfectly smooth texture offers a refined and generous tasting experience, ideal for dessert lovers who appreciate bold flavors.
Enjoy well chilled at the end of a meal, during a coffee break, or for an impromptu sweet craving. For even more pleasure, pair it with a crunchy biscuit or a quick dessert to heat up for an irresistible hot-cold contrast. Treat yourself to this little Basque moment of sweetness.
Product specifications
Ingrédients
CREAM, white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin, flavoring), coffee extract (4%) (including aromatic caramel), glucose syrup, EGG WHITE powder
Allergènes
MILK, SOY, EGGS