Indulge in Le Petit Basque Chocolate Ganache Mousse: a fresh dessert with intense chocolate, light and melt-in-the-mouth texture, enhanced by a creamy ganache. In a convenient 2x88g format, it provides the perfect gourmet portion, made with Basque expertise for an authentically comforting treat.
Ideal at the end of a meal, for a sweet break at the office, or a little impromptu treat, it’s best enjoyed well-chilled, on its own or with a few red berries. For an even cozier touch, pair it with a hot drink and discover our ideas to warm up to complete your menu.
Enjoy this chocolatey treat today and give in to its irresistible ganache.
Product specifications
Ingrédients
CREAM, dark chocolate 19.7% (cocoa mass, sugar, emulsifier: SOY lecithin, flavouring), concentrated eggs, sugar, cocoa powder 1.2%, glucose syrup, EGG white powder
Allergènes
SOY, EGGS