Discover Brillat-Savarin Affiné IGP 200g Lincet Fond bois, an exceptional triple cream cheese with an ultra-creamy texture and delicately buttery taste. Its aging process reveals fine, elegant notes, for an authentic tasting experience that showcases the full expertise of French cheesemaking.
Enjoy well-chilled on a cheese board, on a slice of rustic bread, or as a gourmet touch in a salad. It pairs wonderfully with a dry white wine or champagne, and is the perfect addition to your selection of non-grated cheeses for your appetizers and convivial meals.
Let yourself be tempted by this great classic and treat yourself to a moment of pure pleasure.

