Rediscover this great classic of Lyonnaise gastronomy with PETITJEAN pike quenelles in Nantua sauce 400g. Soft and delicately light, they reveal a fine fish flavor, enhanced by a creamy and fragrant sauce with crayfish notes, for a generous and comforting result.
Ready to heat, they are perfect for a quick and delicious lunch or an effortless dinner: serve them with rice, fresh pasta, or sautéed vegetables. Add them to your selection of prepared dishes for tasty everyday meals.
Savor this authentic dish and treat yourself to a delicious French-style break.
Product specifications
Ingrédients
Eau, quenelles précuites (33%) (farine de BLÉ, gras de porc, ŒUFS (4,8%), chair de BROCHET (4,4%), eau, sel, arôme naturel), crème (LAIT, stabilisant : carraghénane), amidon modifié, concentré de tomate, farine de BLÉ, sirop de glucose, cognac, plantes aromatiques, poudre de CREVETTE (contient CRUSTACES, POISSONS et MOLLUSQUES), huile de tournesol, succinate d'octényle de sodium et d'amidon, dextrose, sel, extraits d'épices, extrait d'ECREVISSE, épice, arôme naturel de poivre, porc origine Union Européenne
Allergènes
BLÉ, ŒUFS, BROCHET, LAIT, CREVETTE, CRUSTACES, POISSONS, MOLLUSQUES







