Ducros cloves bring a warm, powerful, and delicately woody note to your recipes. Carefully selected, they release an intense aroma that instantly enhances your dishes while adding a touch of authenticity to your everyday cooking.
Perfect for broth, pot-au-feu, marinades, gingerbread, or fruit compotes, use them whole to infuse or lightly crushed to intensify the flavors. Naturally slip them into your preparations ofherbs & spices and savor refined pairings, from savory to sweet.
Let yourself be tempted and discover how just a few cloves can transform your dishes in the blink of an eye.







