Discover the PAUL & LOUISE Caramel Pork with Rice tray: an indulgent dish with perfectly balanced sweet and savory notes. Tender pork, covered in a smooth caramel sauce, pairs beautifully with fluffy rice for a comforting meal, ready to enjoy with ease.
Ideal for a quick lunch break at the office or a hassle-free dinner, it heats up quickly and offers you a true moment of pleasure. Pair with a crisp salad or some steamed vegetables for a complete meal, available among our prepared dishes. Treat yourself today.
Product specifications
Ingrédients
Riz cuit (32.8%), viande de porc (21%, origine France), oignons, caramel (sucre, sirop de glucose, eau) (4.2%), épices et plantes aromatiques, sauce SOJA (eau, SOJA, farine de BLE, sel), riz sauvage cuit (1.7%), carottes jaunes, amidon modifié de maïs, huile de colza, miel, sucre, sel, stabilisant : triphosphates, fibre de BLE, gélifiants : algues Euchema transformées, farine de caroube, maltodextrine
Allergènes
SOJA, BLE