The Madagascar Pepper Sauce in a 260g jar brings an intense and refined touch to your dishes, thanks to the aromatic power of pepper and a creamy texture that’s ready to serve. Its generous taste delicately enhances meats and instantly gives your plates a "brasserie" flair, while remaining easy to portion and store.
Perfect with steak, duck breast, poultry or even sautéed potatoes, it can also be used to spice up a burger or a homemade sauce. To save time without sacrificing indulgence, add it to your kitchen essentialscooking aids and enjoy more variety every day.
Enjoy it tonight and treat yourself to a seasoning full of character.











