FRANCINE Cakes T45 flour in a 1 kg format is the ideal ally for successfully making light and soft pastries. Its fine grind and silky texture offer excellent dough consistency while ensuring a delicate mouthfeel, perfect for well-risen cakes, tender crepes, and airy sponge cakes.
Easy to use every day, it is suitable for both simple recipes and more indulgent creations: muffins, madeleines, biscuits, or pie crusts. Add it to your pantry offlours to always have a reliable and quality base on hand for your sweet cravings. Give in and rediscover the pleasure of homemade baking.

