Discover this spread made with Lot-et-Garonne hazelnuts and cocoa—a delicious recipe blending the roundness of French hazelnuts with the intensity of cocoa. Its creamy texture spreads easily for a comforting treat, with an authentic and generous flavor.
Delicious at breakfast or snack time on bread, crêpes, or brioche; it can also be used in your desserts (cake filling, pancake topping). Find it among our jams, honeys & spreadables to enjoy a variety of daily treats.
Savor French-style indulgence and treat yourself today.



