Ducros Bouquet Garni Thyme and Bay Leaf 17g

Ducros Bouquet Garni with thyme and bay leaf (17g) is the essential ally for perfectly flavoring your dishes. Its aromatic blend brings woody and slightly camphorous notes, typical of French cuisine, to effortlessly enhance broths, sauces, and stews.

Simply slip it into a soup, pot-au-feu, blanquette, or stew, then remove it at the end of cooking for a balanced flavor. Also ideal for elevating a tomato sauce or a lentil dish, it fits naturally into yourherbs & spices everyday recipes.

Enjoy the simplicity of perfectly controlled seasoning: let yourself be tempted by this signature Ducros kitchen gesture.