Discover our Rabbit and Hazelnut Pâté (180 g), a delicious and authentic recipe that combines the delicacy of rabbit with the crunchy, delicately toasted touch of hazelnuts. Its melting texture and generous flavor make it a must-have for simple pleasures, ideal for bringing a touch of local tradition to your meals.
Best enjoyed well chilled on country bread, as a starter with a few pickles, or as part of a friendly appetizer alongside your hams, pâtés, terrines & rillettes. Pair it with a crunchy salad or a glass of light red wine for a perfect match.
Let yourself be tempted and add a touch of French tradition to your table.

