Discover Madrange Duck Delight in a 200g mini-terrine: a creamy duck mousse, delicately seasoned for an authentic French pleasure. Its melt-in-the-mouth texture and rich flavor make it a gourmet option, easy to serve and ideal for variety at aperitif time.
Best enjoyed well chilled on country bread or toast, with a few pickles or an onion chutney. Perfect for creating a platter of pâtés, terrines & rillettes for an impromptu dinner or a friendly aperitif.
Let yourself be tempted by this Madrange classic and add a touch of terroir to your gourmet moments.
Product specifications
Ingrédients
Lean duck liver (30%), pork fat, water, duck fat (8.3%), chicken liver, cream (MILK), lard, EGGS, chicory fiber, cassava starch, salt, sugar, rice starch, Cognac, pepper, antioxidant: sodium ascorbate, paprika oil, preservative: sodium nitrite
Allergènes
MILK, EGGS, GLUTEN