Oven-baked country terrine & duck mousse with port 2x50g Madrange
Duo of country and duck terrines 2x50g
Experience all the authentic flavors of the French countryside with Madrange Oven-Baked Country Terrine and Duck Mousse with Port, in a convenient 2x50g format. The terrine brings a generous texture and rustic notes, while the duck mousse, delicately enhanced with Port, offers refined creaminess. A gourmet signature from a brand renowned for its charcuterie expertise.
Perfect as an appetizer, starter, or for a picnic, these specialties are delicious on country bread, with a few pickles or a crisp salad. Add them to your selection of ham, pâtés, terrines & rillettes to create a convivial charcuterie board to share.
Savor this authentic duo and treat yourself to a delicious French-style break.
Product specifications
Ingrédients
Pork liver, pork fat, pork throat, water, pork rind, WHEAT flour, salt, onions, EGGS, garlic, pepper, sugar, antioxidant: sodium ascorbate, coloring: plain caramel, preservative: sodium nitrite, may contain MILK, pork fat, lean duck liver (21%), chicken liver, duck fat (10%), pork rind, water, lard, chicken fat, Port (1.7%), cream (MILK), WHEAT flour, salt, sugar, skimmed MILK powder, natural flavoring, pepper, antioxidant: sodium ascorbate, coloring: paprika oil, preservative: sodium nitrite, may contain EGGS
Allergènes
WHEAT, EGGS, MILK