Discover all the authenticity of dry-cured sausage with the Bâton de Berger Justin Bridou L’Original. Its generous recipe offers a bold yet balanced flavor, with a texture that is both firm and tender—perfect for charcuterie lovers seeking genuine, sociable taste.
Perfect to slice for a spontaneous aperitif, a picnic, or a tasty snack, it fits easily on a platter with fresh bread and pickles. Also explore our selection of lardons, sausages, confits & more to create a varied and characterful board. Enjoy it and treat yourself to a 100% authentic French moment.
Spécifications du produit
Ingrédients
Viande de porc (origine : UE), sel, LACTOSE, dextrose, épices, sucre, conservateurs : nitrate de potassium et nitrite de sodium, ferments
Allergènes
LACTOSE, fruits à coques