Be tempted by the Fish Parmentier with a Touch of Chives from the Ciboulette line—a comforting recipe that blends creamy mash with generous fish. Its melt-in-the-mouth texture, elevated by a hint of chives, will delight lovers of authentic and hearty dishes.
Ready in just a few minutes, this convenient dish is ideal for a quick lunch or a tasty dinner at home. Perfect to pair with a crisp salad or seasonal vegetables, it’s a must-have in our selection. to reheat to bring variety to your everyday meals.
Enjoy the simplicity and authenticity of a classic French cooked dish… It’s just waiting for you!
Product specifications
Ingrédients
Mashed potatoes (71%) [water, rehydrated skimmed MILK, potato flakes (10%), fresh CREAM (8.7%), shallots, rapeseed oil, chives (0.7%), garlic, salt, pepper, turmeric], New Zealand HOKI flesh (17%), POLLOCK fillet (7.4%), sandwich bread (WHEAT flour, water, yeast, salt, SOY flour, rapeseed oil), breadcrumbs (contains WHEAT), fried onions (onions, sunflower and/or rapeseed oil), chives (0.2%), rapeseed oil, turmeric
Allergènes
MILK, CREAM, WHEAT, SOY