Discover the expertise of William Saurin with these combined pastas, a generous and comforting recipe, ideal for a quick meal without compromising on taste. Their melt-in-the-mouth texture and balanced seasoning make them a practical everyday solution, always handy to have in the cupboard.
Perfect for a lunch on the go, a quick dinner, or a student meal, they can be enjoyed as is after heating, with a touch of pepper or a drizzle of olive oil. For variety, serve them with a green salad and explore our meat preserves to create an even more indulgent plate.
Enjoy the simplicity of a classic and treat yourself today.
Product specifications
Ingrédients
Foie de porc, gorge de porc, gras de porc, eau, viande de porc, farine de BLE, oignons déshydratés, blanc d'ŒUF, sel, poivre, arôme naturel, conservateur : nitrite de sodium, gras de porc, foie de porc (30 %), eau, OEUF, LAIT, farine de BLE, sel, oignon en poudre, ail en poudre, arômes naturels, conservateur : nitrite de sodium
Allergènes
BLE, OEUF, LAIT



